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MENU

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—  LUNCH/dinner Menu  —

Menu items and prices subject to change.
* Gluten free option available


—  SOUP & SHARE PLATES‎  —


—  NEW ENGLAND CLAM CHOWDER  —
Potato, celery, carrots, EVOO, chives
$9

—  FRENCH ONION*  —
Thyme, croutons, Swiss Cheese
$9

— TOMATO BISQUE * —
(Mini grilled cheese
$9

—  GUACAMOLE*  —
Pico de gallo, crispy tortilla chip
$15

—  CRISPY BRUSSELS SPROUTS*  —
Feta cheese, pepperoncini, olives, sweet & spicy chili sauce
$14

—  CRAB CAKES  —
mango salsa, habanero sauce, red piquillo pepper aioli
$19

—  PAN SEARED SCALLOPS  —
Watermelon, cantaloupe & honey dew salad, mint, jalapeno, lemon-honey sauce
$19

—  CLASSIC HUMMUS *  —
Cherry tomatoes, cucumber, olives, onions, feta cheese, toasted bread
$15

—  SAUTEED PEI MUSSELS*  —
Herbs white wine or Fra Diavolo sauce
$18

— SOFT PRETZELS—
Butter, spicy mustard, cheese sauce, salt
$13

—  FRIED CALAMARI  —
Buttermilk, chipotle aioli, spicy marinara
$18

—  MINI BURGERS  —
Swiss cheese, teriyaki sauce, crispy shallots
$16

—  FISH TACOS*  —
Blackened mahi-mahi, mango salsa, red cabbage, cilantro, chipotle aioli
$18

—  CRISPY CHICKEN DUMPLINGS  —
Eggplant & red pepper puree, parsley & herbs sauce
$14

—  TACOS AL PASTOR*  —
Marinated pork, charred pineapple, sautéed onion, cilantro, salsa verde
$16

— CHICKEN WINGS*  —
Choice of buffalo, BBQ OR garlic parmesan
$16

—  SHISHITO PEPPERS*  —
Sea salt, salsa macha, yuzu crema, lime
$14

—  SHRIMP TOSTADAS*  —
Cilantro & Lemon mayo, tomato, celery, onion
$16

—  CRISPY CAULIFLOWER —
Lemon mayo, pickle onions, buffalo sauce
$14

—  CHICKEN QUESADILLA  —
pepperjarck cheese, sour cream, pico de Gallo, & guacamole
$16

—  BIRRIA QUESADILLA  —
Short rib, corn tortilla, Mexican cheese, consume, onions, cilantro
$18

—  TUNA TARTARE  —
Guacamole, ponzu sauce, cilantro, sesame, crispy garlic, tortilla chips
$17


—  SALADS‎  —

— HUDSON SALAD*  —
Organic greens, cherry tomatoes, goat cheese, toasted sunflower seeds, sherry shallot viniagrette
$15

—  BEET SALAD*  —
yellow and red beets, arugula, hearts of palm, feta cheese, Italian dressing
$16

—  LOBSTER COBB SALAD*  —
Fresh lobster, iceberg lettuce, corn, avocado, bacon, tomatoes, gorgonzola cheese, egg, champagne vinaigrette
$38

— TUNA NICOISE SALAD*  —
Mixed greens, haricot vests, potato, olives, egg, tomato paste, sherry shallot vinaigrette
$22

—  STEAK SALAD*  —
Arugula, frizzled onions, shaved parmesan, horseradish dijon vinaigrette
$22

—  SUMMER GRAIN BOWL  —
Farro & quinoa, strawberries, dried apricot, arugula, radicchio, goat cheese, candied walnuts, honey lime dressing
$18

—  CLASSIC CAESAR SALAD*  —
house made “Caesar” dressing, croutons, parmesan
$15

ADD:
Chicken $7 | Salmon $12 | Shrimp $12 | Steak $12


—  Sandwiches‎‎‎—

—housemade pastas‎‎‎ & PIZZA —

—  CHIPOTLE CHICKEN BREAST*  —
Pepper jack cheese, slaw, tomatoes, chipotle aioli,
crispy fries
$16

— SLICE STEAK SANDWICH* —
Caramelized onions, melted Swiss,
roasted garlic aioli, ciabatta, crispy fries
$22

—  HOUSE BURGER*  —
Swiss cheese, caramelized onions, bacon aioli, brioche roll, crispy fries
$19

—  BEYOND IMPOSSIBLE BURGER*  —
Lettuce, tomato, red onions, teriyaki sauce, vegan roll, crispy fries
$19

—  LOBSTER ROLL*  —
Warm fresh lobster, tarragon aioli, lettuce, chives, warm butter, old bay hand cut fries
$38

—  CHICKEN CHEESEBURGER*  —
White cheddar, roasted onions, lettuce, tomato, avocado mousse, sweet potato fries
$19

—  SHORT RIB GRILLED CHEESE *  —
Caramelized onions, swiss cheese, french onion broth, crispy fries
$22

—  SPICY PRIMAVERA RIGATONI * —
Cherry tomatoes, corn, asparagus, zucchini, chipotle, cilantro, garlic, cream, parmesan
$20

— ORRECHIETTE* —
Italian sausage, basil pesto, nuts, broccolini, Parmesan cheese, butter
$22

—  SEAFOOD LINGUINI* —
Scallops, shrimp, mussels, clams, home made marinara sauce or white wine sauce
$32

—  GNOCCHI BOLOGNESE* —
Beef, ricotta cheese, basil
$22

— BLUE CRAB RAVIOLI  —
Porcini mushrooms, cream, parmesan, butter, crispy garlic
$24

— MARGHERITA PIZZA *  —
Tomato sauce, mozzarella cheese, pesto, EVOO
$16

— HOT PEPPERONI  —
Tomato sauce, mozzarella, fresno chilli, oregano
$19

— SOUTH WESTERN PIZZA  —
Black beans, grilled chicken, mexican cheese, lettuce, pico de gallo, tortilla strips
$19


—  MAINS‎  —

—  ROASTED ORGANIC CHICKEN* —
Herb potatoes, broccoli, mushroom whiskey sauce
$26

—  MISO GLAZED SALMON* —
Summer risotto, miso sauce, sesame seeds, chives
$32

—  SKIRT STEAK* —
Truffle mashed peppercorn sauce
$32

— STEAK FRITES * —
NY strip, old bay hand cut fries, Piquillo pepper butter, herb sauce
$36

—RIB EYE* —
Haricot vert, roasted peppers, peppercorn sauce
$42

—   HUDSON RICE BOWL* —
jasmine rice, avocado, pickled ginger, sesame seeds, soy sauce, sriracha aioli
$18
ADD chicken $7 shrimp $12 salmon $12 ahi tuna $12 steak $12

—  PAN SEARED BRANZINO* —
Herbs
$28

—PORK CHOP * —
Brown butter sauce
$25


—  SIDES  —

—  TRUFFLE FRIES* 10 —

—  SAUTEED BROCCOLI *8 —

—  SWEET POTATO FRIES*8  —

— TRUFFLE MASHED POTATO * 9 —

—  CRISPY FRIES*8 —

—  GRILLED ASPARAGUS Butter & Parmesan cheese * 10 —

— BAKED POTATO Bacon, butter, parmesan, sour cream * 9 —

— OLD BAY HAND CUT FRIES * 8 —

— SUMMER RISOTTO * 10 —

— SAUTEED SPINACH * 9 —


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WINE AND BEER MENU

—  WINE ON TAP‎‎‎  —

— SUMMER IN A BOTTLE ROSE —
Long Island NY

— SAUVIGNON BLANC  —
Wither Hills New Zeeland

— CABERNET SAUVIGNON  —
Joel Gott California

— Pinot Noir  —
Imagery California, USA

—  WINE‎‎‎  —

WHITE & sparkling

— Prosecco Mionetto  —
Italy, NV

— Prosecco Rosé Mionetto  —
Italy, NV

— Champagne Moet & Chandon   —
187 split, France

— Brut Chandon  —
California

— Champagne Moet & Chandon   —
Grand Vintage 2012, France

— Champagne Veuve Clicquot   —
Yellow label France

— Chardonnay Ferrari Carano  —
California

— Chardonnay Rodney Strong  —

California

— Chardonnay Somona Cutrer  —
Russian River Valley, CA

— Pinot Grigio Piuma  —
Italy

— Reisling J Lord  —
California

— Moscato Seven Daughters —
Italy

— Sauvignon Blanc The Crossings  —
Malborough, New Zealand

— Sauvignon Blanc Kim Crawford  —
Malborough, New Zealand

— Rosé Chateau De Berne Romance  —
Provence, France

RED

— CHIANTI Querceto  —
DOCG, Italy

— SUPER TUSCAN Le Solive  —
Italy

— VALPOLICELLA RIPAASSO ROCCA SVEVA  —
Italy

— RIOJA La Perla  —
Spain

— CABERNET Josh Cellars  —
Napa County, CA

— CABERNET Rodney Strong  —
Sonoma county CA

— CABERNET Centered  —
Napa Valley, CA

— PINOT NOIR La Crema  —
California

— PINOT NOIR Primarius —
Oregon

— MALBEC The Show —
Mendoza, ARG

— MERLOT Maddalena   —
Paso Robles CA

—  DRAFT BEER‎‎‎  —

— Allagash  —
Witbier

— Blue Moon  —
Witbier

— Brooklyn  —
Seasonal

— Paulaner —
Oktoberfest Märzen

— Stella Artois —
Euro Pale Lager

— Heineken —
Euro Pale Lager

— Lagunitas —
IPA

— Sloop Juice Bomb —
Unfiltered IPA

— Spaten —
seasonal

— Yonkers —
Seasonal

— Pacifico —
Pilsner

— Sierra Nevada—
Pale Ale

— Downeast —
Seasonal

— Guinness —
Stout

— Kona Big Wave —

Golden Ale 

 

—  BOTTLED BEER‎‎‎  —

— Amstel  —
Light

— Coors  —
Light

— Corona —
Pale Lager | Light | Premier

— Dogfish Head —
90 Minute IPA

— Founders —
All Day IPA

— Estrella —
Gluten Free

— Heineken —
Pale Lager | Light

— Heineken 0.0 —
Non-Alcoholic

— Michelob —
Ultra Light

— Miller —
Light

— Negra Modelo —
Vienna Lager

— Modelo Especial —

— Pacifico—
Lager clara

— Peroni—
Euro Pale Lager

— Red Stripe —
Jamaican Lager

— Strongbow Cider —

— Magners —
Cider

— Angry Orchard —
Cider

— Kopparberg —
Pear Cider

— Surfside —
Vodka hard tea

— White Claw —
Hard Seltzer

— High noon —
Vodka Seltzer

— Ketel one botanical —
Vodka Seltzer